spiced nuts - recipe

This recipe is 'to die' for! Have you ever walked in the mall around Christmas and smelled the almonds roasting? Well, this recipe is it - OR pretty darn close to what the mall sells - crunchy-delicious!

l lb. mixed nuts (1 can)

1/2 lb. peanuts (1/2 can)

1 tsp water

1 egg white

1 tsp Pumpkin spice

3/4 cups sugar

Slightly beat egg white with water.

Add nuts and toss to coat.

Combine sugar and pumpkin spice

in a bowl. Mix, then add to nuts.

Bake 300 degrees

20-25 minutes - stir

Cool on wax paper. Store in air tight container.